Raspberry
Chocolate
Brownies
Raspberry
Chocolate
Brownies
Ingredients
YOU WILL NEED:
8 tbsp
butter
7 oz
dark chocolate
broken into pieces
1/2 cup
sugar
1/2 tsp
vanilla extract
3
eggs
1/2 cup
flour
1/4 cup
cocoa powder
1 cup
raspberries
3 oz
white chocolate
chopped
Recipe by Maisonté
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@maisonte_home
LET'S START:
Prepare.
Grease the 8 inch square pan and line with parchment paper.
Chop white chocolate
Preheat oven to 350°F.
SECOND:
Melt it.
Place butter, chocolate, sugar in a double boiler.
Melt it over medium heat.
Turn off the heat.
Let it cool slightly.
THIRD:
Mix it.
Add vanilla extract and eggs.
Mix it well.
FOURTH:
Fold it.
Add flour and coco powder.
Fold it with a spatula.
FIFTH:
Add, fold and pour.
Add raspberries chopped chocolate
Fold it gently.
Pour the chocolate mixture into prepared pan and smooth the top.
BAKE IT!
Bake it.
Bake it for 30 minutes or till it no longer jiggly in the middle.
Take out from the oven let it cool completely.
SERVE IT.
It's teatime.
Cut into small squares and serve them with your favorite tea.
Enjoy.
Let's share.
Show me the Raspberry Chocolate Brownies you made.
@maisonte_home
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